Prepared ocean side by our culinary team, your guests will experience a true New England clambake in action as they smell the simmering wood and brininess of salt water as seaweed naturally steams fresh lobster, corn and potatoes for the first initial cooking stages of this classic food fare.
Rocky Beach. Hot Stones. Oak Wood... these are just some of the natural elements used to create the ultimate fresh clambake flavors for your afternoon beach side wedding. Couple that with a bloody mary station, shrimp cocktail and array of passed oceanic hors d’oeuvres during cocktail hour and your guests will be in seafood heaven.
